This isn’t Homer Simpson’s donut. Holey Donuts is “the Holy Grail of the food industry. Food companies have been able to take most of the fat out of everything from cheese to Twinkies, but no one has succeeded in designing a marketable doughnut that dips below the federal low-fat threshold of three grams per serving. Doughnuts typically range from eight grams of fat for a glazed French cruller to more than double that for a cake-like doughnut.” Holey Donuts is the low-fat alternative for satisfying your donut craving without losing out on taste.